Job Summary

Appliance Test Technician

Lancaster, PA

$40,000 to $70,000 Per Year

Entry Level

Full-Time

W-2 candidates only, H-1B sponsorship not available

Work Environment

While performing the duties of this job, the employee is exposed to operating electrical parts, gas-operated equipment, moving mechanical parts, and vehicles (e.g., forklifts). Lockout/tagout and other safety procedures must be followed at all times.
Occasional activities may involve exposure to marked changes in temperature and humidity, and exposure to dust, fumes, and gases.
The noise level in the work environment is usually quiet to moderate.

Responsibilities

Follows written test procedures and engineer instructions to execute functional, safety, and reliability tests on commercial foodservice equipment.
Sets up test fixtures, products, and instrumentation, and tears down test setups at the completion of each test.
Installs and wires thermocouples, sensors, and data acquisition (DAQ) equipment according to test plans.
Runs repetitive test cycles, such as door cycling, duty cycles, and endurance testing, and tracks cycle counts accurately.
Records test data, observations, and photos in logs and data sheets; flags anomalies, failures, or deviations to the test engineers.
Performs routine checks on product condition, including inspection for damage, wear, leaks, or abnormal operation during testing.
Assists with sample receiving, preparation, labeling, storage, and disposal.
Performs basic cleaning and upkeep of test equipment, tools, and the test lab work area.
Supports the test engineer with routine calibration checks and equipment maintenance as trained.
Works within testing priorities set by the test engineer and communicates status and completion timing as work progresses.
Other duties as assigned.

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Appliance Test Technician

Lancaster, PA

$40,000 to $70,000 Per Year

Entry Level

Full-Time

W-2 candidates only, H-1B sponsorship not available

Work Environment

While performing the duties of this job, the employee is exposed to operating electrical parts, gas-operated equipment, moving mechanical parts, and vehicles (e.g., forklifts). Lockout/tagout and other safety procedures must be followed at all times.
Occasional activities may involve exposure to marked changes in temperature and humidity, and exposure to dust, fumes, and gases.
The noise level in the work environment is usually quiet to moderate.

Responsibilities

Follows written test procedures and engineer instructions to execute functional, safety, and reliability tests on commercial foodservice equipment.
Sets up test fixtures, products, and instrumentation, and tears down test setups at the completion of each test.
Installs and wires thermocouples, sensors, and data acquisition (DAQ) equipment according to test plans.
Runs repetitive test cycles, such as door cycling, duty cycles, and endurance testing, and tracks cycle counts accurately.
Records test data, observations, and photos in logs and data sheets; flags anomalies, failures, or deviations to the test engineers.
Performs routine checks on product condition, including inspection for damage, wear, leaks, or abnormal operation during testing.
Assists with sample receiving, preparation, labeling, storage, and disposal.
Performs basic cleaning and upkeep of test equipment, tools, and the test lab work area.
Supports the test engineer with routine calibration checks and equipment maintenance as trained.
Works within testing priorities set by the test engineer and communicates status and completion timing as work progresses.
Other duties as assigned.

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