Job Summary
The Facilities Associate with The Restaurant Store is responsible for maintaining a clean, safe, and welcoming environment in a retail branch location. The Facilities Associate will achieve a variety of operational goals by performing daily janitorial and building upkeep tasks. By ensuring the branch is consistently clean and well-maintained, the Facilities Associate supports a positive customer experience while aligning with the operational goals of our store teams.
Job Location
121 Kane St., Baltimore, MD 21224
We only accept W-2 candidates, H-1B sponsorship is not available.
Responsibilities
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Maintain a clean, safe, and welcoming retail branch environment
- Perform daily janitorial tasks, including sweeping, restroom and breakroom cleaning, and dusting shelves
- Clean and sanitize flat surfaces such as manager counters, phones, and cart handles
- Operate floor scrubbers and maintain floor cleanliness throughout the branch
- Handle outdoor cleanup, including trash removal and seasonal maintenance
- Support a positive customer experience through consistent building upkeep
- Align facility maintenance efforts with the goals of sales, merchandising, and inventory teams
- Perform additional tasks and support initiatives as assigned by management to ensure smooth location operations and alignment with overall business goals
Work Hours
1st Shift: 4 hours: 5 days/week Monday-Friday
Physical Requirements
- Work is performed while standing and/or walking, up to and including 9 hours/day.
- Requires the ability to communicate effectively using speech, vision, and hearing.
- Requires the regular use of hands for simple grasping and fine manipulations.
- Requires regular bending, squatting, crawling, climbing, and reaching.
- Requires the ability to regularly lift, carry, push, or pull medium weights, up to 50lbs.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is occasionally exposed to moving mechanical parts and vehicles. Occasional activities may involve exposure to marked changes in temperature and humidity, and exposure to dust, fumes and gases. The noise level in the work environment is usually quiet to moderate. The passage of employees through the work area is average and normal.
Qualifications
Experience
- Demonstrated knowledge of our business model and a strong work ethic
- Basic customer service skills and ability to function well with coworkers
- Strong verbal communication skills and ability to think critically
- Demonstrated ability to manage multiple assignments and deadlines in a fast-paced environment
Education
This role does not require a degree. We value relevant skills and experience and alignment with our core values above all else.
Desired Traits & Skills
Business Proficiency in English is required
Your one-stop-shop for restaurant supplies and foodservice equipment. We aim to exceed our customers’ expectations by providing excellent hospitality, quality, and value.
Job Posted: 02/24/2026